How to Cite
Coen, A. (2021). Il consumo del farro e dei cereali in ambiente etrusco-italico e nel Piceno in età preromana. Studi Urbinati, A - Scienze Giuridiche, Politiche Ed Economiche, 87(71,1-2), 87–107. https://doi.org/10.14276/1825-1676.2422
Received 2021-01-28
Accepted 2021-01-28
Published 2021-01-28
Accepted 2021-01-28
Published 2021-01-28
Abstract
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