Abstract
Summary: 1. Introduction. – 2. Food Law. – 2.1. Pillars of Food Law. – 2.2. Development of Food Law. – 2.3. Food law – An attempt to give Union law a structure and to relate it to relevant Italian law. – 2.4. Food 2030 - Food 2050. – 2.5. Case study: Parma Ham – a very Italian contribution to European food law. – 3. Tertiary Law. – 3.1. Comitology. – 3.2. Delegated acts. – 3.3. Implementing acts. – 3.4. Useful web-links. – 4. Food Governance.The Authors agree to publish their works with a CC BY License.